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Archive for the ‘Breakfast’ Category

This re-post is one of my very earliest ones when S&C had virtually four followers; my niece, Lindsey, my parents and my daughter, Zoie.  But since many of you have not been following since the dark ages of my blog, I thought I might share this sunny and golden “Dutch” Peach Pancake. My family makes [...]

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My very favorite thing I love about baking is creating something new. Not new to the world mind you…I don’t know if there’s anything that really hasn’t been done…but new to me. My own invention. I love playing mad scientist with my spices, extracts and various fruits in season.

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Yes, I have been M.I.A. If you were to look for me, it would have been rather easy to spot me. I have been the one holed up in my home office either typing twenty-six essays for my daughter’s humongous History project or as I fondly refer to it…the “F’in History project”, OR I was [...]

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These bright and cheery low-fat Strawberry Lemonade biscuits, which I served up with local orange blossom honey and a slab of melted, dripping butter, were just the ticket to a “we have to stay home and study AP US History” kind of Sunday.

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Sunday was one of those mornings when you roll out of bed and are sure you never want to leave the house; just hunker down, stay warm and be an observer to the blustery, wet and windy day that is continuing out the windows.

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Slow down. Has life been more than amped up lately? Are you running late wherever you go or are you being pulled in a hundred different directions? I hear ya. You are preaching to the choir. But one day soon, Saturday perhaps, you should just slow down and make this Banana French Toast. Or better [...]

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After a 10 hour excursion to the movies Saturday, I woke up on Sunday feeling like I owed my family a great big “Thank you” for letting me go AWOL. I was sure making a good, stick-to-your-ribs Sunday breakfast was a nice way to start. I was thinking hashbrowns, bacon and eggs but maybe not [...]

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Can you think of a better way to start your Valentine’s Day morning than with rich, soft, chocolaty Red Velvet Pancakes?!  I can’t either.  They even get served with a luscious, cream cheese dipping sauce.  Pretty sweet, right?— pun totally intended…that’s just how I roll. Seriously, these are absolutely decadent and for the handful of readers [...]

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Have you ever had an Emergency Chocolate Situation? I usually keep a bag of Ghirardelli bittersweet chocolate chips on hand for these moments. I eat at least three or four a day. I honestly can’t remember having gone an entire day without chocolate. Ever. So when I was craving something sweet, chocolatey and frankly buttery [...]

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Hi All! For those of you who have been following along, you are fully aware of my kitchen floor fiasco but as of 3:37pm Tuesday, Rick, AKA Guy who was vying for 6th member of our family and daytime tennant,  finished our floors and drove his big, white van off into the sunset while I [...]

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