It’s gorgeous isn’t it? Sorry, I usually am not so disgustingly transparent with my bragging rights, but this salad deserves to be on the cover of any magazine. And to think, this is just the second string version of my original salad I made for my book club last Friday night. That one was the real stunner because the golden and purple beets both were in abundance on the original version.
It’s gorgeous isn’t it? Sorry, I usually am not so disgustingly transparent with my bragging rights, but this salad deserves to be on the cover of any magazine. And to think, this is just the second string version of my original salad I made for my book club last Friday night. That one was the real stunner because the golden and purple beets both were in abundance on the original version.
Sweet And Crumby 