We just celebrated our twenty year anniversary. This soft but sturdy loaf of apricot and chocolate chip delightfulness was made to start our day as a sweet toast to our marriage. It’s a perfect summery change from banana bread and does not knock you out with sweetness.
Tag Archives: Secrets of a Jewish Baker
I Plead the Fifth—Cornmeal Strawberry Muffins
I have a confession to make…I am not great with surprises big or small. This includes gifts for others as well as gifts for myself. When I find a gift for someone that I just know is the perfect thing, I want to tell them immediately, not wait until the big day.