I kid you not, these muffins are scrumptious. They are not one iota dry or tough and they have oodles of bran and ground flax seed so you truly can’t go wrong here. If you were ever going to give a healthy type berry muffin with oat bran and ground flax seeds a go, wouldn’t you want to try one that has been given the Sweet and Crumby (S&C) stamp of approval? Wouldn’t you want it to taste bad to the bone but be oh so angelic?
For those of you who come solely for the food, these healthy-ish cranberry date muffins are perfect to add to any holiday brunch. They have a good dose of eggnog, a spot of rum and toasted hazelnuts atop. They are sweetened with molasses and spiced with cinnamon and cardamom.
Doesn’t that just sound like the epitome of a holiday muffin? And they could just about turn anyone’s pessimistic attitude about “healthy muffins” into blissful surprise.