Sweet And Crumby

Baking, a Love Story


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A Pre-Thanksgiving Round-Up

Thankful. I have so much…too much. My grown kids are kind, happy and healthy, productive adults. That is everything to me. And my Golden Retriever, Sadie, is a constant love and complete noodge (I love both sides of her; the angel and the devil). I am surrounded by family and friends and always have food on my table and a warm bed. All of that is huge and Thanksgiving reminds me not to take it all for granted and to do what I can to help others to have the same necessities. Food and a warm bed should not be a privilege in a wealthy country such as ours. Unfortunately, that is not the case.  If you are feeling like you have more than you need, please think of homeless organizations in your area to donate to. One of my local favorites is West Hollywood Community Housing Corporation.

As to the food I’ve decided not to reinvent the wheel and just show you what Sweet and Crumby has got for the upcoming big holiday. I hope this list gives you inspiration for your Thanksgiving menu.

This Maple Roasted Pumpkin Salad would be a tantalizing and bright way to start off your holiday meal. Add some dried cranberries or make a cranberry vinaigrette to give it that extra festive flare.

pumpkin salad

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Dodging the Pork Roast and Sweet Potato Biscuit Bullet

Last night we were eating an apricot glazed pork tenderloin roast and the most beautifully soft and lightly sweet biscuits I have ever tasted.  Missing from our table was a household staple of red meat and Russet potatoes.

You see, we were eating without my teenage son who is a total red blooded, red meat eating carnivore of a teenager who is sure that french fries and french fries alone are the solution to any vegetable question (his biggest stretch is baked white potatoes…seriously). Continue reading